STRAWBERRY PIE
Fall for our delicious strawberry tart, made with sweet almond pastry, frangipane cream, pastry cream and fresh strawberries.
€42.00
STRAWBERRY
This strawberry cake will seduce you with its very tender sponge cake, filled with light and creamy mousseline, decorated with strawberries.
Allergens: gluten, egg, lactose, nuts. Tasting advice: Take out at the time of tasting
À découvrir aussi
PERLE
Soft and light, the "Perle" pastry will surprise you with its intense taste of strawberry and raspberry, combined with the sweetness of Madagascar vanilla mousse placed on a vanilla cake and sponge finger.
€28.00
copy of TARTE AUX FRUITS ROUGES
La fraîcheur champêtre des fruits rouges s’invite dans cette tarte ovale à la pâte aux amandes légèrement sucrée, garnie de crème frangipane savoureuse.
Attention pas de mûres et myrtilles.
€5.90
LEMON PIE
Discover or rediscover this great classic of French pastry.
Our lemon tart is made up of sweet almond pastry, a thin layer of frangipane cream, lemon cream and Italian meringue.
€40.00
STRAWBERRY MOELLEUX
This soft almond cake is filled with light cream and garnished with fresh strawberries.
€42.00
RUM BABA
At the base of this rum cake, a savarin generously soaked in syrup and topped with delicately vanilla mascarpone whipped cream. To finish off beautifully, a pipette of excellent rum will enhance this very gourmet cake.
€28.00
STRAWBERRY RASPBERRY
This strawberry cake will seduce you with its very tender sponge cake, garnished with light and creamy mousseline, decorated with strawberries and raspberries.
€28.00
CHOCOLATE NUN
Soft and melting, thanks to its perfectly made cabbage and garnished with a delicious creamy 66% dark chocolate from the Caribbean.
€5.90
copy of LE CITRON
Biscuit croustillant aux amandes, biscuit moelleux aux amande, biscuit linzer, confit de citron, crémeux citron, chantilly mascarpone à la vanille.
€42.00
TATIN PIE
Tarte Tatin consists of a sweet almond pastry, frangipane cream, roasted apples with salted butter caramel, a thin layer of light cream and crumble.
€40.00
MILLEFEUILLE
Delicate and gourmet, let yourself be seduced by this classic of French pastry. It is composed of a crispy puff pastry and a pastry cream with Madagascar vanilla.
€28.00
RASPBERRY TREE
This raspberry cake will seduce you with its very tender sponge cake, garnished with light and creamy mousseline, decorated with raspberries.
€28.00
MARRON
Ce classique et gourmand gâteau aux marrons se compose d'un biscuit moelleux, d'une crème de marrons et éclats de marrons et une chantilly au marron.
€28.00
GUERANDE
This gourmet cake, a creation from the very beginning and now a house classic, is made up of a 66% dark chocolate mousse, roasted apples with butter caramel, a milky caramel and fleur de sel ganache, all placed on a delicious almond biscuit.
€28.00
CRAQUELIN
The craquelin is made up of a creamy 66% Caribbean dark chocolate mousse whose taste is enhanced by the flaky praline and its chocolate biscuit.
€28.00
DESIRE
This very chic chocolate cake is made up of a soft hazelnut biscuit and its crunchy praline. Its ganache and milk chocolate whipped cream give this pastry a melt-in-the-mouth taste. The crunchy chocolate leaf adds a touch of elegance.
€28.00
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