Une sucette chocolatée douce et fondante pour le bonheur des petits comme des grands.

A blend of two grand cru chocolates with a hint of cocoa, to prepare delicious chocolate drinks at home. Rediscover the taste of real hot chocolate at home.

To offer or to enjoy at home with the family, our box is made up of the following products: - Box of 10 chocolates - Diabolix - Massena paving stones - 150g bag of orange peels - 130g popcorn bag - Filled tablet

This pretty box hides a delicious blend of caramelized almonds and hazelnuts, coated in chocolate, praline and gianduja.

Fall for our slices of candied oranges in 66% dark chocolate from the Caribbean.

Discover our latest gourmet creation, the Praline Squares. Delicious pralines, with almonds and hazelnuts, soft and crunchy, decorated with caramelized chopped almonds and coated with 66% dark chocolate from the Caribbean or milk chocolate.

A delicious blend of caramelized almonds and hazelnuts, coated in chocolate, praline and gianduja.

Linzer biscuits (crispy with a hint of salt) welcome a tasty round of caramel or a gourmet square of gianduja, all coated in intense dark Caribbean chocolate.

Gourmet box of 33 chocolates with varied flavors, composed of ganaches and pralines.

Delicious assortment of 26 homemade chocolates composed of 10 pralines and 16 ganaches

A tasty bite of crunchy almond and hazelnut praline. Caribbean dark or milk chocolate coats this taste gem. A real concentrate of delicacies.

Discover our delicious candied orange strips, coated in 66% grand cru Caribbean chocolate.

To offer or to enjoy at home with the family, our box is made up of the following products: - Box of 33 chocolates - Box of 15 calissons - Praline bite - Nougat bar - Diabolix - Massena paving stones - 150g bag of orange peels - Mendiant pouch 100g - Filled tablet - Stuffed tablet - Hazelnut pearl pouch 130g - Pearl corn milk pouch 130g - Lemon marshmallow - Vanilla marshmallow - Raspberry marshmallow - Marshmallow bear

An assortment of 10 chocolates, with gourmet flavors, carefully made in our workshop.

Discover our delicious rochers, caramelized almond sticks coated in milk or dark chocolate.

A purely Niçoise chocolate creation, delicious and artistic at the same time. The SAB chair that sits on the Promenade des Anglais is for the occasion placed on a base of 66% Caribbean dark chocolate decorated with roasted and caramelized almonds.