This dark chocolate is characterized by its beautiful intensity and a well-balanced bitterness.

Soft and melting, thanks to its perfectly made cabbage and garnished with a delicious creamy 66% dark chocolate from the Caribbean.

Atelier autour du macaron- De 14h à 17h - samedi 9 mars 2024 LABORATOIRE LAC - 113 route de laghet 06340 La Trinité

Atelier autour du macaron- De 14h à 17h - samedi 9 mars 2024 LABORATOIRE LAC - 113 route de laghet 06340 La Trinité

Découvrez notre coffret façon mendiant revisité à l'occasion de la saint Valentin

Noël se prépare déjà... Cette année notre Calendrier de l'Avent vous propose d'attendre le réveillon plongé dans la magie d'un paysage polaire. Un peu de douceur pour cette fin d'année. Notre calendrier reprend nos créations phares, rocher, pralinés, perles ou encore nos diaboliques Diabolix. Un calendrier qui conviendra à tous les gourmands, petit et grand. On en regretterait presque qu'il n'y ait que 24 jours qui nous sépare de Noël.

A great vintage from Vietnam, this bar is characterized by a distinct bitterness. It will suit all those who appreciate the powerful taste of cocoa.

This fresh and airy dessert owes its lightness to the mascarpone mousse and its intense aroma of red fruits enhanced by the crunchy crumble.

A great vintage from Vietnam, this bar is characterized by a distinct bitterness. It will suit all those who appreciate the powerful taste of cocoa.

This dark chocolate is characterized by its beautiful intensity and a well-balanced bitterness.

The box of 30 chocolate ganaches has plenty of taste surprises in store for you.

A great vintage from Vietnam, this bar is characterized by a distinct bitterness. It will suit all those who appreciate the powerful taste of cocoa.